Twenty years. That’s how many years the Great British Menu has been testing Britain’s best chefs to their limits. Not too shabby for a show that began as a one-off celebration of the Queen’s 80th birthday. Most cooking competitions hand out cash prizes or shiny trophies, but not GBM. GBM gives something even more difficult to come […]
Spencer is 30 now, which sounds young until you consider that Spencer Metzger has been cooking professionally for half of his life. The Essex-born chef cold-called The Ritz at 15 for work experience. And most teenagers do work experience and promptly put it out of their minds. Spencer did his and was like, ‘OK, this is what I’m […]